Lo - Fi Decaf Coffee Beans - Will & Co Coffee

Lo-Fi Decaf Coffee Beans

$25.00


Enjoy decaf like never before with Lo-Fi - a flavourful coffee that's bold enough to cut through milk, yet allows you to appreciate more subtle flavours as a black coffee

ORIGIN: Popayán, Colombia
ROAST: Medium-Dark
NOTES: Red Fruits, Sugar Cane, Mandarin, Chocolate
PROCESS: Sugarcane EA Decaf
EXTRACTIONS: Dose/In: 21g | Yield/Out: 40g | Time: 25 seconds
PRODUCER: Cofinet


Size 250g
Format Beans

BUYING OPTIONS

Produced by Cofinet and roasted at Will & Co HQ Bondi.

The cherries for this premium decaf are carefully selected from over 75 growers in the area, ensuring the best of the best. They're then de-pulped, washed and laid out on raised beds for 5-7 days to dry. The beans are decaffeinated using the unique sugarcane EA and water process, which enhances sweetness whilst maintaining the unique flavour profile of the coffee. Learn more about the decaffeination process.
Born and Bred in Bondi, we’re on an eternal quest to share the world’s greatest coffee with the world’s greatest humans (that’s you). Our journey began in 2013 when three best mates set out to create the perfect blend to accompany their early morning surfs, and Eight-O-Eight was born. Shortly after, we began supplying to local cafes in the Sydney area, and now you can find our coffee pouring daily at cafes across Australia. Learn More.
Produced by Cofinet and roasted at Will & Co HQ Bondi.

The cherries for this premium decaf are carefully selected from over 75 growers in the area, ensuring the best of the best. They're then de-pulped, washed and laid out on raised beds for 5-7 days to dry. The beans are decaffeinated using the unique sugarcane EA and water process, which enhances sweetness whilst maintaining the unique flavour profile of the coffee. Learn more about the decaffeination process.
Creating a better world starts with building stronger communities, and we believe we have an important part to play in those efforts. We look to partner with charities, community groups and organisations that are already doing amazing work in this space and are connected to things close to our hearts, like environmental sustainability, surf and swim culture. Through our efforts, we hope to build a better tomorrow, one step at a time. Learn More.
Born and Bred in Bondi, we’re on an eternal quest to share the world’s greatest coffee with the world’s greatest humans (that’s you). Our journey began in 2013 when three best mates set out to create the perfect blend to accompany their early morning surfs, and Eight-O-Eight was born. Shortly after, we began supplying to local cafes in the Sydney area, and now you can find our coffee pouring daily at cafes across Australia. Learn More.
Produced by Cofinet and roasted at Will & Co HQ Bondi.

The cherries for this premium decaf are carefully selected from over 75 growers in the area, ensuring the best of the best. They're then de-pulped, washed and laid out on raised beds for 5-7 days to dry. The beans are decaffeinated using the unique sugarcane EA and water process, which enhances sweetness whilst maintaining the unique flavour profile of the coffee. Learn more about the decaffeination process.
Creating a better world starts with building stronger communities, and we believe we have an important part to play in those efforts. We look to partner with charities, community groups and organisations that are already doing amazing work in this space and are connected to things close to our hearts, like environmental sustainability, surf and swim culture. Through our efforts, we hope to build a better tomorrow, one step at a time. Learn More.

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